The main goal for Kral cup is to deliver quality and hygienic products to the end consumer. In this direction, Kral Cup; It effectively implements quality, Food Safety, Occupational Health and Safety management systems and is audited by various institutions.
For Kral Cup, the goal is always one step ahead. It continuously improves the systems it implements with the support provided by the top management and the necessary resource investments, and continues its management system studies with its qualified personnel.
Kral Cup, in order to increase the quality of its personnel; provides periodic trainings on quality, hygiene, environment, occupational health and safety.
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